Too hot to taste chocolate? Sit back and take the Appreciation of Fine Chocolate on-demand video course, a fascinating guide to the world of fine chocolate.
I would thoroughly recommend Kathryn to any school wanting an informative, interactive
insight into the creation of chocolate and its origins. This linked fabulously with our
rainforest topic and was pitched just right for our year 3/4 pupils. It was also great to get
some chocolate tasting tips and an insight into what being a chocolate connoisseur is all
about. Both pupils and staff thoroughly enjoyed the sessions!
